Epicurean, Kitchen Series Cutting Board Q&A
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Hello are all of your cutting boards GREENGUARD certified ?? View answer
Answer posted 2 years ago
Can i buy just the material to make my own boards? View answer
Answer posted 2 years ago
Hello, I have one of these boards but recently found out the resin that was used is phenolic formaldehyde. Just the mention of anything formaldehyde gave me a scare so I searched the web for answers. The internet being like it is I found plenty of "organic mom" blogs saying the use of these boards is basically equivalent to poisoning your entire family. So I was very surprised to see you guys selling them. I am a customer of your paints and sealants and I trust you, so seeing this makes me feel better - but perhaps you can explain what makes these boards safe and nontoxic for food prep. I understand urea formaldehyde is the bad guy but why is the phenol variety ok? Is it possible it could leach into food during use? View answer
Answer posted 3 years ago
Do these cutting boards warp easily? Do they warp if they're washed in a dishwasher? View answer
Answer posted 5 years ago
Can you use both sides of the boards? View answer
Answer posted 5 years ago
Is it possible that I see black mold on my board or are they most likely stains? View answer
Answer posted 5 years ago
Does it dull knife edges? View answer
Answer posted 5 years ago
